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Magazine

June 17: Honey Whiskey Dinner

NYSOM readers were able to #MeetTheMaker behind Catskill Provisions, Claire Marin, and hear her story in her own words in THIS PIECE. Now you have the exclusive opportunity to meet Claire and sample her delicious wares in person at the Honey Whiskey Dinner, prepared by historic Saratoga Springs restaurant, The Wishing Well, located in a Victorian farmhouse that was built in 1823. The menu features Catskill Provisions' Honey Whiskey, which incorporates Claire's honey and is distilled in Burdett, N.Y. by Finger Lakes Distilling. It's a classic New York setting for a made-in-New-York, and made-of-New-York, meal. Honey Whiskey Dinner Details: WEDNESDAY, JUNE 17, 2015,  7.00 p.m. - 9.30 p.m. The Wishing Well Restaurant (745 Saratoga Road, Wilton, New York 12831) $65.00 per person, plus tax and gratuity.

First Course:

Beemster 18 months Aged Cheddar, Catskill Provisions balsamic fig marinating solution, air dried crostini

Second Course:

Goat Cheese & Mushroom Polenta Cake, thyme honey vinaigrette, Littlefield Farm greens

Third Course:

Duet of Pulled BBQ Maple Leaf Farms Duck & Seared Crispy Duck Breast, potato rosti, heirloom carrots

Fourth Course:

“Exploding” Truffles, honey whiskey pastry cream

Reserve your seat at this dinner HERE. We look forward to seeing you there!

NYSOMMagazine_WishingWell_560x420 The Wishing Well Restaurant, minutes from downtown Saratoga Springs, N.Y. | Photo: Courtesy The Wishing Well Restaurant.