A Colonial American culinary tradition, shrubs are syrups made from fruit, vinegar and sweetener. The sweet strawberries and tart rhubarb used here are sourced from family farms in the Hudson Valley and capture the essence of early summer with vivid aroma. It pairs beautifully with rum and bourbon, or with soda with a splash of Aperol, and is even great in salad dressings.
Handmade in Hudson, NY by The Hudson Standard.
16 fl. oz. bottle. Ingredients: Strawberries, rhubarb, Finger Lakes-made apple cider vinegar, organic alcohol, spring water, organic sugar. No preservatives or artificial flavorings. 45% alcohol by volume. Gluten-free.
Arrives via USPS within 5-7 business days. Shipping is included in the price listed.
FINAL SALE; no exchanges, no returns.